Vegetable Biryani

Vegetable Biryani

Easy and Fast Way to Make Biryani in Pressure Cooker

Making biryani is a good way to keep your whole family on the tasty treat mode. But we often don’t’ want to make this dish because it is quite time consuming. So, all you must do is find out a good recipe that can be made in pressure cooker. With this biryani in pressure cooker recipe you can feed your family with a perfect dinner that they definitely deserve.

The Popularity Of Biryani in Pressure Cooker

If you are looking for the perfect option for your dinners then biryani is a very good option. But the problem is that often we think that it is a series of processes may want to avoid the same. In that case, what matters the most is how you can quickly get the problem solved. You should have access to quick recipe for biryani. In fact, when you make it in pressure cooker you are making the process fast and there will be good blend of taste and aroma.

Taste And Flavour Of Biryani in Pressure Cooker

Biryani is basically supposed to be quite rich in taste and this is what happens here. If you use the best and aromatic spices then you will be able to make the best biryani ever. In fact, there is not much change in the taste even when you make it in pressure cooker. In fact, it will be a good variation and you will love the way you get the results.

The Specialty Of Biryani in Pressure Cooker

The reason why this dish is quite popular is because it is good in taste and it is one pot meal. It will offer you the best taste and feel. There was a time when people felt that making biryani is a time consuming task. But now things have changed and you will see that quick recipes do help. In fact, if you follow this recipe then you will realize that making biryani is a good way to enhance the culinary skills and yet get a quick dish in your hands.

Serving And Presentation Of Biryani in Pressure Cooker

Biryani in pressure cooker would have very good feel and aroma. In fact, it can be served with mint raita and this will taste very good. In fact, this biryani is so good in look and taste that you will just love it in first sight. Make sure that you have a very good cooker which is apt the size and this will help you in getting the relevant results.

How To Prepare Biryani in Pressure Cooker?

If you are going to make biryani in pressure cooker then you don’t have to think much. It is a quick recipe that will help you to get a perfect taste. If you are making a vegetarian version then you can use as many veggies as you want. If you are making the non vegetarian version of the same then you will have to check out for availability of chicken broth. With all these things you will be able to get the relevant results. Just make sure that you have almost all the ingredients that you may need.

Biriyani In Pressure Cooker

Making tasty biryani in pressure cooker

If you are making tasty and healthy biryani in pressure cooker then things are going to be very much in your favour. The first thing is that you may just need a few things as in rice, veggies, water, grounded spices and masalas, chicken broth and paneer. So, the ingredients will actually depends upon what you need to go ahead with. It is just that you should make quick dish so that you can save time.


  • 2 cups Basmati rice
  • Salt as per taste
  • 1 tbsp oil
  • Bit of pepper powder or pepper corns
  • 1 tbsp. Oil
  • Freshly chopped garlic
  • Freshly chopped ginger
  • 1 potato
  • 1 tbsp onion
  • Whole grounded spices

How to make

  1. If you are looking forward to make Biryani in Pressure Cooker then first you should take some rice and then soak it and keep it aside.

  2. In one place you should take oil in a pressure cooker and then sauté garlic paste and ginger paste. 

  3. Now, put onion in the same.

  4. Once the onion turns golden brown you will have to put the spices and then rice in it. Now you should close the cookers’ lid.

  5. Now, let everything boil in medium flame. You should remove the whistle from it and just let everything steam.

  6. Now, you can add some coriander and mint paste to the outer layer and then some birasto.


  • Making this recipe in pressure cooker is very easy. It will save your time for sure. When you are making these things in pressure cooker, just stay sure that you have set the right temperature.

  • If you are planning to make the layered biryani then you can just opt for the best veggies as well. In fact, carrots, beans and spring onions will also taste good.

Nutritional Value Of Biryani in Pressure Cooker

  • Calories 412.8

  • Fat 10.1

  • Cholesterol 69.5 mg

  • Protein 34g

  • Sugars 5.8g

  • Sodium 715 mg


Making biryani within your home is not hard. Just make sure that you know what the right recipe is and how you need to follow the same. There are some quick recipes as such and when you get to follow the same then you can do so. If you are looking forward for getting the best recipe ever then you should know what all things would give you wonderful results. Times have changed and people have started relying more on homemade foods. This is the basic solution and so all you can do is get access to good online recipes and those which you find are the best can be tried at home.

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